"Altramuz" the Spanish & Ecuadorian "Super Food"

Chochos para The Gourmet Journal

In one of my trips to Cadiz, my friend Pilar took me to the market to by "altramuces". Those were already cooked and were kept in a glass pot with salted water and ready to eat like olives.

Red or green? The spark of New Mexican cuisine

 
In New Mexico, chiles are much more than just and ingredient, it's a culture, a way of understanding their cooking or cuisine. Verde o rojo, green or red, neomexicans, are literally, addicted to their chile!
 

Turkey fears days are over!

Turkey fear days are over! This is the year to surprise the family when having them for dinner. Here I will tell you all you need to know about how to prepare the main ingredient in this traditional and emotional celebration.

Green squash, a cucumber relative!

One of the things that I love the most when I go to the market is when I discover a new ingredient, as it happened the other day in a Latino market in Palm Beach, Florida.

Flavors and Aromas of Fall

As fall arrives, not only we feel a change in the weather, our wardrobe, and the color of nature, but also markets are being decorated with flavorful and unique ingredients that announce the beginning of a new season.

GMO: how to buy "free" to live better!

Non GMO Project verified Doreen Colondres

You've heard about it, you've seen it, a term that everybody is talking about it, but it is one of those words that is is a little difficult to explain or understand.

Paella Challenge for th...

Paella Challenge for the education

I am so excited!!! I have...

The Sexy Basil

The Sexy Basil

We see her fresh, and actually...

Not everything bubbly i...

Not everything bubbly is Champagne

If you hear the word bubbles...

Verde que te quiero ver...

Verde que te quiero verde

Soy de las que piensa que...

Uvas de la suerte en tu...

Uvas de la suerte en tu cocina

¿Eres de los que se come...

Loose Weight This Holid...

Loose Weight This Holiday Season!

Christmas brings us gifts and a...

What wine should I buy ...

What wine should I buy for Thanksgiving?

Choosing a wine is like falling...

México y Ecuador cocina...

México y Ecuador cocinan en el Día de Muertos

Mientras en EU, el Caribe y...

The Citrusy Seeds of th...

The Citrusy Seeds of the Cilantro

There is no doubt fresh cilantro...

Consume lo que nos rega...

Consume lo que nos regala la temporada

Aún recuerdo de chica, las ansias...

Have a tasty trip witho...

Have a tasty trip without the extra pounds

Traveling has its advantages but, when...

Don’t forget to chill t...

Don’t forget to chill the bottles

Here’s the typical scene: you're having...

Manchego, Mexican or Sp...

Manchego, Mexican or Spaniard?

You stroll through a market with...

10 Tips for you to eat ...

10 Tips for you to eat out without having a guilty feeling:

Pick a local restaurant, not a...

It’s mushrooms time!!!...

It’s mushrooms time!!!

Mushrooms are often underestimated and we...

Savory Holiday Party Id...

Savory Holiday Party Ideas with Bumble Bee

Holiday season is just around the...

Enjoy the Autumn flavor...

Enjoy the Autumn flavors in all your meals

Something that was once so normal...

The Art of Pairing Drin...

The Art of Pairing Drinks with Seafood

The art of pairing is a...

Anchovies

Anchovies

Anchovies are “boquerones or bocartes”, as...

Top 10 frequently asked...

Top 10 frequently asked questions about Quinoa

1. Where do I find it? At...

Mango Champagne...

Mango Champagne...

Since ancestral times, mangos have been...

5 Fun Kid-Friendly Reci...

5 Fun Kid-Friendly Recipe Ideas

Moms and dads, summer is here...

Las Tapas, bocado de fe...

Las Tapas, bocado de felicidad

Las tapas son mucho más que...

Doreen Named First Ever...

Doreen Named First Ever...

Doreen Colondres Named First Ever Latina...

Piquillo Peppers

Piquillo Peppers

Just by naming it my mouth...

The Cauliflower...

The Cauliflower...

This year prepare yourself, cauliflower (index.php/naquis2/111-24-calorias-en-4oz-de-coliflor) will give...

Get your ingredients to...

Get your ingredients to jump!

If you are looking for a...

The luxury of a “perceb...

The luxury of a “percebe”

"Ruge el viento. El mar golpea...

The sweet and spicy cha...

The sweet and spicy charm of chile morita

Every time I visit another country...

Biodynamic Wines?

Biodynamic Wines?

Just when we thought the words...

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Doreen's Editor of:

 

Doreen is Celebrity Chef of:

Novo Nordisk

 

Doreen supports:

Baptist Health Foundation

Contact

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